Pot roast
Pot roast
Ingredients/Components
- water - 1/2 c
- medium onion - 1 item
- carrots - 3 item
- potatoes - 3 item
- salt and pepper - 1 item
- roast - 3 4
How to make pot roast:
Peel and slice vegetables. Place roast and vegetables in slow cooker. Add salt and pepper to taste. Add water. Cook until roast and vegetables are tender.Recipe categories: Main dish, Meat, Beef.
Rating:
Related ingredients:
sugar, milk, sour cream, salt, evaporated milk, water, boiling water, frozen peas
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