Pork chops italiano
Pork chops italiano
Ingredients/Components
- prepared mustard - 1 Tbsp
- dash of pepper - 1 item
- Italian dressing
- center cup chops - 4 item
How to make pork chops italiano:
Combine Italian dressing, mustard and pepper. Brush chops with sauce and place on rack in broiler pan (or on a grill). Broil at low to moderate heat for 15 minutes per side. Brush often with sauce to keep from drying out.Recipe categories: Main dish, Pork chop, Pork.
Rating:
Related ingredients:
pkg, vegetable oil, ground turkey, italian sausage, chicken breasts, can salmon, drained, beef top round roast trimmed of all visible fat, lean ground beef can use ground chicken
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