Pork chops and rice
Pork chops and rice
Ingredients/Components
- water
- can cream of mushroom soup - 1 item
- Minute rice
- pork chops, center loin cut - 4 item
How to make pork chops and rice:
Combine soup, rice and water in casserole dish. Put the pork chops in dish. Bake at 350° for 30 minutes or until pork chops are done.Recipe categories: Pork chop, Pork, Rice.
Rating:
Related ingredients:
sugar, milk, salt, flour, water, oil, onion, sliced
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