Pork chops

Pork chops



  • Worcestershire sauce - 2 3
  • catsup - 1/2 c
  • salt and pepper to taste - 1 item
  • can cream of celery soup - 1 item
  • pork chops - 6 item

How to make pork chops:

Brown pork chops in a little oil. Add salt and pepper. When brown, drain off oil. Mix soup, catsup and Worcestershire sauce. Pour over pork chops. Simmer for about 1 hour or until tender.

Recipe categories: Lunch/snacks, Main dish, Pork chop.

Pork chops
Average rating: 2 of 5, total votes: 4
Cook. Time: PT50M
Total Time: PT50M

Cause of complaint:

Related ingredients:
sugar, eggs, pkg, salt, 5 oz, grated cheddar cheese, red wine, taco seasoning mix
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