Porcupines
Porcupines
Ingredients/Components
- salt - 1 tsp
- water - 1/2 c
- pepper - 1/4 tsp
- can tomato sauce - 1 oz
- hamburger - 1 lb
- onion, chopped - 1/3 c
- rice uncooked - 1/2 c
How to make porcupines:
Mix meat, rice, salt, pepper and onion together. Shape into balls. Cook until meat balls are browned on all sides. Mix remaining ingredients. Pour over meatballs. Heat to boiling. Reduce heat. Cover and simmer for 45 minutes. Add more water duringRecipe categories: Main dish, Ground beef, One Dish meal.
Rating:
Related ingredients:
butter or margarine, medium noodles, ground beef, lean ground beef, onions, chopped fine, english muffins, bacon, chicken parts, slices fried, crumbled bacon, boneless pork shoulder blade
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