Popcorn balls
Popcorn balls
Ingredients/Components
- margarine - 1/2 c
- bag marshmallows - 1 (10
- popped popcorn - 10 12
How to make popcorn balls:
Remove unpopped kernels. Melt margarine over low heat. Add marshmallows. Stir until melted. Pour over popcorn. Grease hands with margarine and form popcorn into balls.Recipe categories: Lunch/snacks, Snacks, Grains.
Rating:
Related ingredients:
popped corn, sticks butter, mayonnaise, crescent rolls, ripe avocado, can cranberry sauce, popped popcorn, cheddar sharp cheese, grated, kraft velveeta cheese, medium or hot taco sauce
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