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Polish sausage and cabbage

Polish sausage and cabbage
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 1 item
  • can chicken broth - 1 oz
  • salt and pepper to taste - 1 item
  • Polish sausage - 1 1
  • medium onions, peeled - 2 item
  • head green cabbage - 1 item
  • to 3 potatoes, peeled - 2 item

How to make polish sausage and cabbage:

Slice sausage, potatoes, cabbage and onions into medium size chunks and combine in a large saucepan. Stir in chicken broth, then add water until the meat and vegetables are covered with liquid. Add salt and pepper and let simmer for 45 minutes or until

Recipe categories: Main dish, One Dish meal, Pork sausage.

Rating:
Polish sausage and cabbage
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT10H15M
Total Time: PT10H15M


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Related ingredients:
can pork and beans, ground beef, hamburger, boneless chicken breasts, self-rising cornmeal, large head lettuce, cans mixed vegetables, drained, cooked and diced chicken, cans corned beef, chicken legs and thighs
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