Polish mistakes

Polish mistakes

Polish mistakes

,
CookItEasy.net
CookItEasy.net
Polish mistakes photo 1

Ingredients/Components

  • garlic powder - 1 tsp
  • ground beef - 1 lb
  • crushed red pepper - 1 tsp
  • salt & pepper to taste - 1 item
  • pork sausage - 1 lb
  • velveeta cheese - 1 lb
  • loaf party rye bread - 1 item

How to make polish mistakes:

Brown meat and drain. Cube cheese and add to meat mixture with peppers and garlic. Mix until cheese is melted and spread on rye bread. Bake at 325 degrees for 15 to 20 minutes until browned and bubbly.

Recipe categories: Lunch/snacks, Snacks, Appetizers.

Rating:
Polish mistakes
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
eggs, milk, sour cream, salt, brown sugar, velveeta cheese, dill weed, , roast until done
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