Plum pudding

Plum pudding

Ingredients/Components

• sugar
• eggs - 2 item
• cornstarch - 1/4 c
• plum pulp - 2 c

How to make plum pudding:

Mix all ingredients together well. Bake at 350° for about 35 to 40 minutes. Remember this is a pudding, not a pie. Goes good with a tea cake.

Recipe categories: Desserts, Puddings and mousses, < 15 mins.