Pizza fondue
Pizza fondue
Ingredients/Components
- shortening - 2 Tbsp
- garlic powder - 1/4 tsp
- chopped onion - 1 item
- oregano
- ground meat - 1/2 lb
- grated Cheddar cheese - 10 oz
- cans pizza sauce - 2 1/2
- fennel seed
- corn starch - 1 Tbsp
- cup Mozzarella cheese, grated - 1 item
How to make pizza fondue:
Brown onion and meat in shortening in the fondue pot on high heat. Reduce heat to medium. Mix corn starch and seasonings into pizza sauce. Add sauce to other mixture when mixture thickens and bubbles. Add cheese by thirds. Stir well after adding eachRecipe categories: < 30 mins, Main dish, 3 steps or less.
Rating:
Related ingredients:
sugar, cocoa, sq, red or green seedless grapes, box graham crackers, jar dijon mustard, can artichokes, orange juice frozen, large white mushrooms, white confectioners coating*
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