Pistachio dessert
Pistachio dessert
Ingredients/Components
- cream cheese - 8 oz
- milk
- flour - 2 c
- powdered sugar - 1 c
- Cool Whip - 1 c
- margarine - 1 c
- walnuts - 1 c
- boxes pistachio instant pudding - 2 item
How to make pistachio dessert:
Mix flour, margarine and walnuts and bake in pan 20 minutes at 350°. Let cool. Mix cream cheese, sugar and Cool Whip. Spread on baked crust. Mix pudding and milk. Spread on top of cream cheese layer. Top with Cool Whip. Sprinkle with nuts.Recipe categories: Desserts, Puddings and mousses, Pineapple.
Rating:
Related ingredients:
sugar, eggs, chopped pecans, salt
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