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Pistachio cake

Pistachio cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • milk - 1 c
  • oil - 1/2 c
  • heavy cream - 1 c
  • chopped walnuts - 1 c
  • instant pistachio pudding - 2 pkg
  • white cake mix - 1 pkg
  • club soda - 1 c

How to make pistachio cake:

Beat first 6 ingredients together using only 1 package of pudding for 4 minutes at high speed. Place in 9 x 13-inch greased pan. Bake at 350° for 30 to 35 minutes. Beat together 1 package of pudding and 1 cup milk. Beat heavy cream until peaks form. Mix with pudding mixture. Use this to ice cake when cake is cool. Store cake in refrigerator.

Recipe categories: Desserts, Cakes, Grains.

Rating:
Pistachio cake
3.8
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
graham cracker crumbs, sugar, cinnamon, eggs, sticks margarine
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