Pinto bean pie

Pinto bean pie

Ingredients/Components

• eggs - 4 item
• vanilla - 1 tsp
• brown sugar - 1 c
• flaked coconut - 1 c
• white sugar - 1 c
• 1/2 sticks margarine - 1 item
• pinto beans - 1 c
• unbaked pie shells - 2 item

How to make pinto bean pie:

Mix sugar, vanilla and margarine. Blend in rest. Pour into shells. Bake 45 minutes at 325°. Cool. Spread on Cool Whip.

Recipe categories: Desserts, Pie, Pies and tarts.