Pink punch

Pink punch



  • sugar - 5 c
  • water - 5 c
  • raspberry sherbet - 1 qt
  • can pineapple juice - 1 oz
  • raspberry Kool-Aid - 3 pkg
  • large 7-Up or ginger ale - 1 item

How to make pink punch:

Freeze all ingredients except 7-Up or ginger ale and raspberry sherbet like slush. When ready to serve, add 7-Up or ginger ale and sherbet. This fills a large punch bowl.

Recipe categories: Drinks, Punch beverage, Wedding.

Pink punch
Average rating: 4.1 of 5, total votes: 8
Cook. Time: PT15M
Total Time: PT15M

Cause of complaint:

Related ingredients:
semi-sweet chocolate, milk, confectioners sugar, boiling water, yogurt, powdered milk, instant tea, tea bags regular, apple cider 8 c, cherry kool aid
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