Pineapple zucchini bread

Pineapple zucchini bread

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • cinnamon - 1 tsp
  • eggs - 3 item
  • vanilla - 2 tsp
  • salt - 1 tsp
  • chopped nuts - 1/2 c
  • flour - 3 c
  • oil - 1 c
  • baking powder - 1 tsp
  • baking soda - 1 tsp
  • raisins - 1/2 c
  • chopped zucchini - 2 c
  • can drained crushed pineapple - 1 item

How to make pineapple zucchini bread:

Beat together first 4 ingredients. Add next 5 and beat again. Fold in last 4 into the batter. Place into 2 loaf pans. Bake 1 hour at 325°.

Recipe categories: Breads, Quick breads, Pineapple.

Rating:
Pineapple zucchini bread
2.5
Average rating: 2.5 of 5, total votes: 8
Cook. Time: PT1H25M
Total Time: PT1H25M


Cause of complaint:

Related ingredients:
sugar, flour, cooking oil, canned pumpkin, oleo, yeast, chopped cranberries, large can cream-style corn
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