Pineapple salad
Pineapple salad
Ingredients/Components
- gelatin - 2 Tbsp
- can crushed pineapple - 1 item
- hot water - 1/2 c
- lemon juice - 5 Tbsp
- grated rind of 1 orange
- freshly squeezed orange juice - 3/4 c
- sugar 1/2 cup plus 2 Tbsp - 5/8 c
How to make pineapple salad:
Soak gelatin in cold water. Drain crushed pineapple. To juice, add hot water. Bring to a boil. Stir in soaked gelatin and sugar. Let cool. To pineapple, add orange rind, orange juice and lemon juice. Add to cooled gelatin mixture. Let mold. Serve with lettuce leaf and mayonnaise.Recipe categories: Pineapple, Salads, Tropical fruits.
Rating:
Related ingredients:
sugar, eggs, pkg, egg yolks, miniature marshmallows
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