Pineapple fluff

Pineapple fluff

Ingredients/Components

• sugar - 1/4 c
• Cool Whip - 1 c
• fresh pineapple - 1 item
• marshmallows, cut into small pieces - 1/2 lb

How to make pineapple fluff:

Cut pineapple into fine pieces. Place in a bowl in layers, sprinkling each layer with sugar and marshmallows. Cover and let stand several hours. When ready to serve, fold in Cool Whip and spoon into serving dishes.

Recipe categories: Desserts, Pineapple, Tropical fruits.