Pineapple delight cake
Pineapple delight cake
Ingredients/Components
- sugar - 1 c
- chopped nuts - 1 item
- large carton Cool Whip - 1 item
- large can crushed pineapple - 1 item
- large box vanilla instant pudding - 1 item
- can Angel Flake coconut - 1 item
- box yellow cake mix with pudding - 1 item
How to make pineapple delight cake:
In 13 x 9-inch pan, mix and bake cake according to package directions. In a saucepan, bring crushed pineapple and sugar to a boil. Pour mixture over hot cake. Mix pudding according to directions of package. Pour over cake; refrigerate until cool. Spread Cool Whip on cooled cake. Sprinkle coconut and nuts on top of cake. Good for large group.Recipe categories: Desserts, Cakes, Low protein.
Rating:
Related ingredients:
sugar, eggs, pkg, cool whip, large can fruit cocktail
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