Pineapple cream pie
Pineapple cream pie
Ingredients/Components
- sugar - 2/3 c
- eggs - 3 item
- vanilla - 1 tsp
- milk - 2 c
- salt - 1/2 tsp
- flour - 5 Tbsp
- oleo - 1 Tbsp
- baked pie shell - 1 item
- 20 can pineapple
How to make pineapple cream pie:
Combine sugar, salt, eggs, flour, milk, vanilla and undrained pineapple. Cook until thick. Add oleo. Pour into baked pie shell. Cool and serve.Note: For Hawaiian Luau Pie, add 1/2 cup coconut and 2 sliced bananas.
Recipe categories: Desserts, Pies and tarts, Fruit.
Rating:
Related ingredients:
graham cracker crumbs, eggs, pkg, brown sugar, water, self-rising flour, marshmallow cream, angel food cake, to 8 bananas, pinto beans, cooked and mashed well
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