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Pineapple cheese pie

Pineapple cheese pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cream cheese
  • milk - 1/2 c
  • instant vanilla pudding - 1 pkg
  • small Cool Whip - 1 item
  • large can crushed pineapple with juice - 1 item

How to make pineapple cheese pie:

Soften cream cheese at room temperature. Add remaining ingredients. Pour into (ready made) graham cracker crust or Keebler cookie crust. Refrigerate before serving. Yields 2 pies.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Pineapple cheese pie
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, eggs, crisco, margarine, melted, cream cheese, softened, unflavored gelatin, apples, baking apples, pie crusts, unbaked
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