Pineapple cheese ball
Pineapple cheese ball
Ingredients/Components
- cream cheese - 16 oz
- chopped pecans - 1 c
- grated onion - 2 Tbsp
- finely chopped green pepper - 1/4 c
- crushed pineapple, drained - 8 oz
- season salt - 1 Tbsp
How to make pineapple cheese ball:
Combine 1st five ingredients. Put in refrigerator and chill. Take out and roll in pecans. Makes 2 balls.Recipe categories: Appetizers, Pineapple, Cheese.
Rating:
Related ingredients:
pkg, sour cream, warm water, taco seasoning mix, ranch dressing mix, grated squash, lean pork sausage
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