Pineapple casserole

Pineapple casserole

Ingredients/Components

• sugar - 1 c
• flour - 6 Tbsp
• stick butter, melted - 1 item
• shredded Cheddar cheese - 2 c
• sleeve Ritz crackers - 1 item
• cans Dole pineapple tidbits - 2 item

How to make pineapple casserole:

Mix sugar and flour in bowl; add pineapple and cheese. Mix well. Pour into baking dish. Crumble crackers over top; pour butter evenly over crackers. Bake at 350° until bubbly.

Note: Do not drain pineapple.

Recipe categories: Desserts, Pineapple, Main dish.