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Pineapple cake

Pineapple cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • eggs - 2 item
  • vanilla - 1 tsp
  • flour - 2 c
  • stick margarine - 1 item
  • baking soda - 2 tsp
  • nuts - 1 item
  • powdered sugar - 2 c
  • nuts, chopped - 1 c
  • Philadelphia cream cheese - 8 oz
  • can crushed pineapple, undrained - 20 oz

How to make pineapple cake:

Sprinkle with nuts. Coconut and cherries can be added. Store in refrigerator night before serving.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Pineapple cake
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
eggs, unsifted flour, margarine, popped corn, box white cake mix, kool-aid, unsalted popped corn, 1 kings 4:22, raw, cut-up rhubarb, fresh or canned fruit, well drained
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