Pineapple cake
Pineapple cake
Ingredients/Components
- sugar
- eggs - 2 item
- oil - 1 tsp
- Wesson oil - 1/2 c
How to make pineapple cake:
Mix together. Add 1 small can crushed pineapple and 2 cups flour. Mix well. Grease and flour cake pan. Bake at 325° for 30 minutes.Recipe categories: Desserts, Cakes, Pineapple.
Rating:
Related ingredients:
sugar, eggs, granulated sugar, stick margarine, white sugar, box crispix cereal
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