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Pineapple cake

Pineapple cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • vanilla - 1 tsp
  • salt - 1/2 tsp
  • flour - 2 c
  • baking soda - 2 tsp
  • egg - 1 item
  • stick oleo - 3/4 item
  • 2 can crushed pineapple
  • Milnot - 2/3 c

How to make pineapple cake:

Sift sugar (1 1/2 cups), flour, soda and salt. Add pineapple and egg. Pour into a greased and floured (9 x 13-inch) pan and bake at 350° for 40 minutes. For topping, boil sugar, Milnot and oleo for 5 minutes; then add vanilla. Pour over hot cake.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:
Pineapple cake
4
Average rating: 4 of 5, total votes: 3
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
eggs, flour, butter, unsifted flour, margarine, yellow cake mix, rhubarb, cake mix, yellow or white
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