Pineapple cake

Pineapple cake

Ingredients/Components

• box white or yellow cake mix - 1 item
• large can crushed pineapple - 1 item
• box Cool Whip - 1 item
• large banana cream pie filling - 1 item

How to make pineapple cake:

Bake cake in 9 x 13-inch oblong pan. Let cool. Then top with following mixture. Mix in large bowl the pineapple, pie filling and Cool Whip. Mix about 1 minute, until Cool Whip is melted. Spread on cake and chill.

Recipe categories: Desserts, Cakes, Pineapple.