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Pina colada cake

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Ingredients/Components

pkg - 1 oz
can Eagle Brand sweetened condensed milk - 1 item
container Cool Whip - 1 (8
box yellow cake mix - 1 item
container pina colada mix - 1 (6

How to make pina colada cake:

Prepare cake mix according to directions on box. Bake in a 9 x 13 x 2-inch pan. While cake is still warm, poke holes in it. Pour pina colada mix very slowly over cake until all liquid is absorbed. Repeat with Eagle Brand milk. Cover with Cool Whip. Sprinkle with coconut. Refrigerate.

Recipe categories: Desserts, Cakes, Coconut.

Rating:

3.6

Average rating: 3.6, total votes: 5

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