Pignoli cookies

Pignoli cookies

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • confectioners sugar
  • almond paste - 1 lb
  • pignoli nuts - 1 item
  • egg whites foamy and stiff - 3 item

How to make pignoli cookies:

Crumble paste. Add sugar, fold in egg whites and mix with hands. Refrigerate dough for 2 hours. Shape into balls and press and shape into crescents. Roll in pignoli nuts. Bake at 350° for 20 minutes or until golden. Let cool for awhile on cookie sheet or they will break.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Rating:
Pignoli cookies
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT31M
Total Time: PT31M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, vanilla, pkg
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