Pig lickin' cake
Pig lickin' cake
Ingredients/Components
- box yellow cake mix - 1 item
- can mandarin oranges juice and all - 1 item
- vegetable oil - 1/2 c
- eggs - 4 item
- vanilla - 1 tsp
- butter flavoring - 1 tsp
- can crushed pineapple drain 1/3 c
- box vanilla instant pudding - 1 oz
- container Cool Whip - 1 (8
How to make pig lickin' cake:
Frosting:1 (15 oz.) can crushed pineapple (drain 1/3 c. juice)1 (3 oz.) box vanilla instant pudding1 (8 oz.) container Cool Whip Mix: Pour into three 9-inch greased and wax paper lined pans. Bake at 350° for 25 to 30 minutes, or until done. Cool and frost.Frosting: Mix and put between layers and on top and sides of cake.
Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
graham cracker crumbs, sugar, eggs, pkg, pumpkin, powdered sugar, sliced apples, sticks margarine, softened, sweetener i use sugar twin
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