Pickles

Pickles

Pickles

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CookItEasy.net
CookItEasy.net
Pickles photo 1
Pickles photo 2
Pickles photo 3

Ingredients/Components

  • sugar - 1 qt
  • salt - 1 c
  • vinegar - 1 qt
  • alum
  • pickling spice - 2 Tbsp

How to make pickles:

Slice cucumbers in a gallon glass jar. Add water with salt, enough water to cover pickles. Let stand at room temperature for 7 days; drain and rinse. Add alum with enough water to cover pickles and let stand 24 hours; drain and rinse. Boil vinegar, sugar and pickling spice. Pour over pickles, then add 1 cup sugar each day for the next 3 days. Do not refrigerate. Use right out of the jar.

Recipe categories: Low protein, Snacks, Vegetables.

Rating:
Pickles
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT120H
Total Time: PT120H


Cause of complaint:

Related ingredients:
sugar, pkg, milk, sour cream, butter or margarine, salt, lemon juice, applesauce, cup miniature marshmallows
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