Pickled eggs
Pickled eggs
Ingredients/Components
- bay leaf - 1 item
- black peppercorns - 2 tsp
- white vinegar - 2 qt
- whole allspice
- or more hard-boiled eggs - 12 item
- small red pepper or whole handful - 1 item
- jar yellow hot peppers - 1/2 item
How to make pickled eggs:
Bring first 5 ingredients to boil; boil for 5 minutes. Add eggs and yellow peppers. Put in glass jar.Recipe categories: Egg, Lunch/snacks, Appetizers.
Rating:
Related ingredients:
sugar, cinnamon, vanilla, butter or margarine, salt
You may be interested in these recipes: