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Pickled eggs

Pickled eggs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1/2 tsp
  • vinegar - 2 c
  • cloves - 24 item
  • pepper - 1/2 tsp
  • hard-cooked eggs - 6 item
  • ground mustard - 1/2 tsp

How to make pickled eggs:

Boil and shell eggs and stick four cloves into each egg. Heat the vinegar and when boiling, add salt, pepper and mustard mixed with a little cold vinegar. Put the eggs in a glass fruit jar and pour the boiling vinegar over them. Cover and let stand for 2 weeks before using. Serve with broiled steak.

Recipe categories: Egg, Lunch/snacks, Appetizers.

Rating:
Pickled eggs
2.7
Average rating: 2.7 of 5, total votes: 9
Cook. Time: PT10M
Total Time: PT10M


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Related ingredients:
sugar, milk, sour cream, coconut, salt and pepper to taste
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