Pickled eggs

Pickled eggs

Pickled eggs

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CookItEasy.net
CookItEasy.net
Pickled eggs photo 1
Pickled eggs photo 2
Pickled eggs photo 3

Ingredients/Components

  • sugar - 1 item
  • vinegar - 1 item
  • 1-2 dozen eggs
  • to 3 cans sliced beets - 2 item

How to make pickled eggs:

Hard Boil eggs, cool and peel. Drain beets. Use equal amounts of sugar and vinegar stir to dissolve sugar. Add eggs cover with beets. Put in refrigerator. Best in 6-7 days.

Recipe categories: Egg, Lunch/snacks, Appetizers.

Rating:
Pickled eggs
3.3
Average rating: 3.3 of 5, total votes: 6
Cook. Time: PT10M
Total Time: PT10M


Cause of complaint:

Related ingredients:
sugar, cream cheese, eggs, milk, salt, dry mustard, mayonnaise
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