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Pickled carrots

Pickled carrots
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • vinegar - 1 c
  • celery seed - 1 tsp
  • mustard seed - 1 tsp
  • small carrots - 2 lb
  • drops oil of cloves - 4 item
  • drops cinnamon oil - 5 item

How to make pickled carrots:

Wash and scrape the carrots. Cut into shapes. Cook until tender in salted water. Drain and combine ingredients. Bring to a boil. Add carrots and boil a few minutes longer. Seal in sterilized jars.

Recipe categories: Low protein, Vegetables, Carrots.

Rating:
Pickled carrots
2.5
Average rating: 2.5 of 5, total votes: 4
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
butter, softened, sugar, pkg, flour, oil
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