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Pickled carrots

Pickled carrots
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • oil - 1/2 c
  • vinegar - 1/2 c
  • dry mustard - 1 Tbsp
  • Worcestershire sauce - 1 Tbsp
  • carrots - 2 lb
  • medium onion, chopped - 1 item
  • green pepper, chopped - 1/2 item
  • tomato soup - 1 c

How to make pickled carrots:

Cook carrots, not too soft. Cool. Combine all ingredients. Marinate at least 24 hours in refrigerator.

Recipe categories: Low protein, Vegetables, Carrots.

Rating:
Pickled carrots
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
sugar, vanilla, milk, salt, oil, can crushed pineapple
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