Piccalilli
Piccalilli
Ingredients/Components
- green tomatoes - 1 gal
- vinegar - 1 qt
- salt, whole cloves or pickling spices - 1 tsp
- stick cinnamon - 1 item
- onions - 6 item
- sugar - 1 lb
How to make piccalilli:
Slice tomatoes and onions thin, then let stand overnight. Drain next morning. Mix vinegar, sugar, salt and spices. Add tomatoes and onions; bring to boil. Put in jars and seal.In memory of Thelma Riggle.
Recipe categories: Low protein, Condiments, etc., Vegetables.
Rating:
Related ingredients:
sugar, cinnamon, milk, salt, water, dry mustard
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