Picante sauce
Picante sauce
Ingredients/Components
- sugar - 3 tsp
- salt - 1 tsp
- vinegar - 1/2 c
- clove garlic - 1 item
- medium onion - 1 item
- tomatoes, chopped - 1 qt
- dash of oregano - 1 item
- medium green bell pepper - 1 item
- dash of cumin - 1 item
- to 5 jalapenos - 2 item
How to make picante sauce:
Chop or mince all vegetables. Simmer on low heat in a covered pan for 25 to 30 minutes. Refrigerate.Recipe categories: Sauces, Dips, Savory sauces.
Rating:
Related ingredients:
sugar, chopped pecans, lemon juice, 5 oz, chili powder, salt and pepper to taste, mayonnaise
You may be interested in these recipes: