Home » Condiments, etc. » Sauces » Picante salsa

Picante salsa

Picante salsa
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cider vinegar - 3/4 c
  • minced garlic - 2 tsp
  • tomatoes - 1 gal
  • onions - 1 qt
  • pickling salt
  • hot peppers - 1 c

How to make picante salsa:

Cut up tomatoes. Dice onions and peppers. Using a large pot, bring to a boil and simmer for 45 minutes. Add 3/4 cup cider vinegar, pickling salt and minced garlic. Stir well. Pour into jars. Yields 6 to 7 pints.

Recipe categories: Sauces, Condiments, etc., Salsas.

Rating:
Picante salsa
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT2H
Total Time: PT2H


Complain about this recipe
Cause of complaint:

Related ingredients:
vinegar, margarine, hamburger, tomato juice, tomato paste, minced onions, drained black-eyed peas, stalks celery, chopped optional, tomatoes, remove seeds, juice and skin
You may be interested in these recipes:
More Sauces recipes
Similar recipes
Same ingredients
Sauces top recipes