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Persimmon pudding

Persimmon pudding

Persimmon pudding
,
CookItEasy.net
CookItEasy.net
Persimmon pudding photo 1
Persimmon pudding photo 2
Persimmon pudding photo 3

Ingredients/Components

  • sugar
  • cinnamon - 1/2 tsp
  • eggs - 3 item
  • milk
  • salt - 1 tsp
  • nutmeg - 1/2 tsp
  • baking soda - 1/2 tsp
  • sifted flour - 2 c
  • butter, melted - 3 Tbsp
  • persimmon pulp - 2 c

How to make persimmon pudding:

Mix pulp, eggs and milk. Sift dry ingredients together and add to pulp mixture. Pour into greased pan to depth of 2-inches. Bake 1 hour at 300°.

Recipe categories: Fruit, American, North american.

Rating:
Persimmon pudding
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H30M
Total Time: PT1H30M


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Related ingredients:
sugar, eggs, vanilla, chopped pecans, milk, cold milk, rum
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