Persimmon cake

Persimmon cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • cinnamon - 1 tsp
  • eggs - 2 item
  • vanilla - 1 tsp
  • salt - 1/4 tsp
  • flour
  • oil - 1/2 c
  • buttermilk - 1 c
  • baking powder - 1 tsp
  • baking soda - 1 tsp
  • cloves - 1/4 tsp
  • diced firm persimmons

How to make persimmon cake:

Sift all together the flour, sugar, salt, baking powder and baking soda. In a second bowl, beat the eggs, butter, milk and oil. Mix well all ingredients together and put in a baking dish. Bake 1 hour at 350° or until knife comes clean.

Recipe categories: Desserts, Cakes, Fall.

Rating:
Persimmon cake
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT1H45M
Total Time: PT1H45M


Cause of complaint:

Related ingredients:
butter, softened, sugar, cinnamon, eggs, pkg
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