Perfect punch
Perfect punch
Ingredients/Components
- vanilla ice cream - 1/2 gal
- can Hawaiian Punch - 46 oz
- can pineapple juice unsweetened - 46 oz
How to make perfect punch:
Chill punch bowl for 1 hour in freezer before mixing. Combine both juices in punch bowl. Stir well. Add ice cream by spoonfuls and stir. Ready to serve. Delicious!Recipe categories: Drinks, Pineapple, Punch beverage.
Rating:
Related ingredients:
sugar, pkg, water, ice cubes, ginger ale, cranberry juice cocktail, chilled
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