Pepperoni spaghetti

Pepperoni spaghetti



  • large onion, chopped - 1 item
  • ground beef - 1 lb
  • spaghetti sauce - 1 (32
  • shredded Mozzarella cheese - 1 c
  • bell pepper, chopped - 1 item
  • pkg - 1 oz
  • Parmesan cheese - 1 Tbsp

How to make pepperoni spaghetti:

Combine onion, bell pepper, beef and pepperoni in a large skillet. Cook over medium heat until beef browns, stirring to crumble. Remove from heat and drain. Return beef mixture to skillet. Add sauce and bring to a boil; cover. Reduce heat and simmer for 20 minutes. Cook spaghetti according to directions; drain. Arrange in pan and spoon meat sauce on top. Sprinkle cheese over sauce. Bake at 400° for 3 to 5 minutes. Remove and top with Parmesan cheese. Serve immediately.

Recipe categories: Pasta, Main dish, Spaghetti.

Pepperoni spaghetti
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT30M
Total Time: PT30M

Cause of complaint:

Related ingredients:
sugar, pkg, milk, salt, cornstarch, oil
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