Pepperoni pasta casserole
Pepperoni pasta casserole
Ingredients/Components
- water - 1 c
- hamburger
- Mozzarella cheese - 8 oz
- medium onion, chopped - 1 item
- can mushrooms - 1 item
- medium green pepper, chopped - 1 item
- Cheddar cheese - 8 oz
- spaghetti sauce mix
- can herb tomato sauce - 1 oz
- pre-sliced - 1 stick
- pasta shells, bow ties, curls, etc - 1 c
How to make pepperoni pasta casserole:
Brown hamburger, onion and pepper; drain. Add pepperoni, tomato sauce, spaghetti sauce mix and mushrooms; mix well and heat. Cook pasta; drain and add to hamburger mixture. Heat until bubbly. Shred or thinly slice the cheeses. Place 1/2 hamburger mixture in 9 x 13-inch pan. Sprinkle 1/2 cheese over the hamburger mixture. Repeat. Bake at 350° for 30 minutes. Excellent with salad and garlic bread.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
sugar, eggs, chopped pecans, salt, chopped onion, hot dogs, ground beef, small onion, chopped
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