Pepperoni bread
Pepperoni bread
Ingredients/Components
- stick margarine - 1 item
- egg - 1 item
- yeast - 1 pkg
- Mozzarella cheese - 1 item
- cup sugar - 1/2 item
- Pepperoni - 1 item
- cups flour - 5 item
- 1/2 cup water - 1 item
How to make pepperoni bread:
Mix together melted margarine and egg. Add flour and sugar. Combine yeast with warm water and stir into flour mixture. Let rise 3 hours. Roll thin. Put pepperoni and mozzarella cheese in and roll. Bake at 375 until golden brown.Recipe categories: Breads, Appetizers, Pork.
Rating:
Related ingredients:
cup butter or margarine, softened, 1/2 cup sugar, cups flour, cup sifted flour, cups self-rising flour, cup fresh or frozen cranberries
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