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Peppered steak

Peppered steak
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cooking oil - 1/4 c
  • soy sauce - 1/4 c
  • salt and pepper - 1 item
  • bell pepper - 1 item
  • onion - 1 item
  • can tomatoes - 1 oz
  • round steak - 1 lb

How to make peppered steak:

Cut steaks into strips; brown in cooking oil. Add onion and pepper, chopped in strips. Cover for 5 minutes. Add tomatoes and soy sauce, cook until thickened. Serve over rice.

Recipe categories: Main dish, Beef, Steak.

Rating:
Peppered steak
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT2H5M
Total Time: PT2H5M


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Related ingredients:
ground beef, head cabbage, head lettuce, can mushroom soup, round steak, chicken wings, disjointed, chicken wings or 24 single drummettes, large round steaks, cut in bite size pieces, chicken, deboned and cut into chunks
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