Peppercorn cookies

Peppercorn cookies

Ingredients/Components

• sugar - 2/3 c
• flour - 1 c
• butter - 1/2 c
• baking powder - 1 tsp
• whole peppercorns - 1 Tbsp
• coarse ground black pepper - 3/4 tsp

How to make peppercorn cookies:

Combine flour, sugar, baking powder and crushed coarsely ground pepper. Brown butter. Add butter to flour mixture. Place 1-inch apart on ungreased baking sheet in 1-inch balls. Flatten with bottom of glass dipped in sugar. Press a black peppercorn in center. Bake 20 to 25 minutes.

Recipe categories: Desserts, Cookie and brownie, Rolled cookies.