Pepper steak stir-fry

Pepper steak stir-fry

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 tsp
  • cornstarch - 4 tsp
  • oil - 1 Tbsp
  • ground ginger - 1/2 tsp
  • garlic powder - 1 tsp
  • soy sauce - 3 Tbsp
  • small onion, chopped - 1 item
  • small green pepper, chopped - 1 item
  • small red pepper, chopped - 1 item
  • steak, cut into strips - 3/4 lb
  • beef broth hot - 1 c

How to make pepper steak stir-fry:

Mix soy sauce, sugar, garlic powder and ginger in a medium bowl. Add beef; let stand 10 minutes to marinate. Drain. Stir-fry beef in hot oil in a large skillet until brown. Add peppers and onion. Stir-fry until tender. Mix broth and cornstarch, add to skillet and bring to a boil for 1 minute. Meanwhile, prepare 4 servings of instant rice. Add to skillet, mix well and serve.

Recipe categories: Main dish, Beef, Steak.

Rating:
Pepper steak stir-fry
4.7
Average rating: 4.7 of 5, total votes: 3
Cook. Time: PT20M
Total Time: PT20M


Cause of complaint:

Related ingredients:
sugar, pkg, milk, sour cream, salt, butter, egg, lemon juice, grated parmesan cheese
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