Pepper steak
Pepper steak
Ingredients/Components
- olive oil - 2 Tbsp
- cornstarch - 1 Tbsp
- soy sauce - 1 Tbsp
- salt and pepper - 1 item
- sliced beef thin strips
- green peppers, sliced - 3 item
- onions, sliced - 2 item
- water - 2 Tbsp
How to make pepper steak:
Marinate beef in mixture of oil, cornstarch, soy sauce, salt and pepper for about an hour. Brown beef in wok or frypan. When browned, push beef to wok ledge. Wok onions and peppers in a small amount of oil until onions are browned. Mix cornstarch andRecipe categories: Main dish, Meat, Beef.
Rating:
Related ingredients:
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