Pepper relish

Pepper relish

Ingredients/Components

• sugar - 2 c
• salt - 2 Tbsp
• vinegar - 3 c
• bell peppers - 1 doz
• medium onions - 7 item
• mustard seed - 2 Tbsp
• hot peppers - 3 doz
• banana peppers - 2 doz

How to make pepper relish:

Grind peppers and onions in a food processor or blender. Take out most of the seeds before chopping. You may want to wear a pair of gloves to keep from getting the hot on your hands or in your eyes. Put all the ingredients in a large pot and bring to a boil for 30 minutes. Pour into small jars and seal.

Recipe categories: Sauces, Salsas, Jams and preserves.