Penne pasta
Penne pasta
Ingredients/Components
- butter - 2 Tbsp
- heavy cream - 1/2 pt
- clove garlic - 1 item
- salt and pepper - 1 item
- can crushed tomatoes - 1 item
- penne - 1 lb
- hot crushed pepper - 1 item
How to make penne pasta:
Melt butter. Add tomatoes, salt, pepper and red pepper. Cook 15 minutes. Turn heat to low; add cream. Stir with wire whisk for another 10 to 15 minutes. Serve 1/2 sauce on pasta and other half in serving bowl.Recipe categories: Pasta, Pasta, rice and grains, Penne.
Rating:
Related ingredients:
medium onion, diced, ground beef, spaghetti noodles, elbow macaroni, chicken breasts, slices mozzarella cheese, broad noodles, 16 oz, tri-colored pasta, mushrooms with stems, sliced 1/4 inch 8 oz
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